ReStart Turbo Yeast | Super Yeast Designed For Stuck Fermentation | Wine Yeast for Wine Making | (Pack of 2)

Key features

• 𝗦𝗽𝗲𝗰𝗶𝗮𝗹𝗶𝘇𝗲𝗱 𝗬𝗲𝗮𝘀𝘁 𝗦𝘁𝗿𝗮𝗶𝗻: Alcotec Re-Start yeast strain is specifically selected for its unique ability to be added directly to a fermentation with existing alcohol content. No starter culture is required for alcohol levels up to 7-8%, simplifying the fermentation process.
• 𝗜𝗱𝗲𝗮𝗹 𝗳𝗼𝗿 𝗧𝗿𝗼𝘂𝗯𝗹𝗲𝘀𝗵𝗼𝗼𝘁𝗶𝗻𝗴: Use Alcotec Re-Start when your wash fails to start adequately or becomes stuck before completion. This specialized yeast strain helps revive stalled fermentations, ensuring your batch reaches its full potential.
• 𝗔𝗹𝗰𝗼𝗵𝗼𝗹 𝗟𝗲𝘃𝗲𝗹 𝗖𝗼𝗻𝘀𝗶𝗱𝗲𝗿𝗮𝘁𝗶𝗼𝗻: Before adding the yeast, it's crucial to estimate the alcohol level of your brew, especially if it's a high-alcohol concoction that has been fermenting for an extended period. For brews above 8% alcohol, a starter culture is necessary.
• 𝗦𝘁𝗮𝗿𝘁𝗲𝗿 𝗖𝘂𝗹𝘁𝘂𝗿𝗲 𝗣𝗿𝗼𝗰𝗲𝗱𝘂𝗿𝗲: When dealing with brews exceeding 8% alcohol, prepare a starter culture by adding Alcotec Re-Start to 1-2 quarts of the wash, diluted with an equal amount of water. Wait for 12-24 hours or until signs of fermentation are evident before adding it to the main batch. This ensures successful fermentation and optimal alcohol production.

Two pack of Alcotec ReStart yeast. This yeast strain is especially chosen for its ability to be added straight to a fermentation with some alcohol already present. It will handle up to 7-8% alcohol without any starter culture required. Use when a wash either doesn't start adequately or gets stuck before it is finished. You should estimate the alcohol level first before adding the yeast. In particular if it is a high alcohol brew that has been fermenting for a while. If above 8%, you must do a starter culture by adding the restart to 1-2 quarts from the wash, diluted by an equal amount of water. Then add this after 12-24 hours when there are good signs of fermentation.

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